Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 kg |
Muntons - Maris Otter3 kg Maris Otter |
£ 1.73 / kg
£ 5.19 |
38 |
2.3 |
48.2% |
1 kg |
Munich1 kg Munich |
£ 1.76 / kg
£ 1.76 |
37 |
6 |
16.1% |
1 kg |
Brown Malt1 kg Brown Malt |
£ 1.83 / kg
£ 1.83 |
34 |
90.36 |
16.1% |
250 g |
Flaked Barley250 g Flaked Barley |
|
32 |
2.2 |
4% |
200 g |
GB - Extra Dark Crystal200 g Extra Dark Crystal |
|
28 |
184.18 |
3.2% |
200 g |
GB - Dark Crystal200 g Dark Crystal |
|
28 |
94.24 |
3.2% |
200 g |
United Kingdom - Pale Chocolate200 g Pale Chocolate |
|
33 |
207 |
3.2% |
200 g |
United Kingdom - Chocolate200 g Chocolate |
|
34 |
425 |
3.2% |
30 g |
United Kingdom - Roasted Barley30 g Roasted Barley |
|
29 |
550 |
0.5% |
150 g |
french and jupps - Black Malt150 g Black Malt |
£ 0.00 / g
£ 0.29 |
22 |
506.45 |
2.4% |
6,230 g / £ 9.07
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
Admiral16 g Admiral Hops |
|
Pellet |
15.8 |
Boil
|
60 min |
27.28 |
11.3% |
125 g |
Fuggles125 g Fuggles Hops |
|
Fresh |
4 |
Boil
|
20 min |
4.95 |
88.7% |
141 g
/ £ 6.11
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
16 g |
Admiral (Pellet) 16 g Admiral (Pellet) Hops |
|
27.28 |
11.3% |
125 g |
Fuggles (Fresh) 125 g Fuggles (Fresh) Hops |
|
4.95 |
88.7% |
141 g
/ £ 6.11
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 L |
|
Sparge |
67 °C |
67 °C |
60 min |
6 L |
|
Sparge |
90 °C |
90 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
London (Porter, dark ales)
"House Porter" American Porter beer recipe by Md2k. All Grain, ABV 5.5%, IBU 32.23, SRM 41.23, Fermentables: ( Maris Otter, Munich, Brown Malt, Flaked Barley, Extra Dark Crystal, Dark Crystal, Pale Chocolate, Chocolate, Roasted Barley, Black Malt) Hops: (Admiral, Fuggles) Other: (Baking Soda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-26 14:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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