Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
45 oz |
German - Pilsner45 oz Pilsner |
|
38 |
1.6 |
90% |
5 oz |
Cane Sugar5 oz Cane Sugar |
|
46 |
0 |
10% |
50 oz / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Sterling5 g Sterling Hops |
|
Pellet |
8.7 |
Boil
|
30 min |
21.01 |
33.3% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
10.91 |
66.7% |
15 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Sterling (Pellet) 5 g Sterling (Pellet) Hops |
|
21.01 |
33.3% |
10 g |
Saaz (Pellet) 10 g Saaz (Pellet) Hops |
|
10.91 |
66.7% |
15 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.6 gal |
|
Infusion |
140 °F |
147 °F |
30 min |
"1 of 2 Belgian Golden Ale" Belgian Golden Strong Ale beer recipe by Duke Lazer. BIAB, ABV 8.96%, IBU 31.92, SRM 4.19, Fermentables: (Pilsner, Cane Sugar) Hops: (Sterling, Saaz) Other: (Chalk, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-06 04:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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