Summer IPA 2025 Beer Recipe | All Grain American IPA | Brewer's Friend
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Summer IPA 2025

187 calories 17 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Leaky Kettle Brewing
Hop Utilization: 99%
Calories: 187 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created: Monday June 23rd 2025
1.057
1.011
6.0%
0.0
6.7
4.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb US - Pale 2-Row8 lb Pale 2-Row 37 1.8 35.6%
11 lb American - Pilsner11 lb Pilsner 37 1.8 48.9%
2 lb American - Wheat2 lb Wheat 38 1.8 8.9%
1 lb Proximity - Caravienne 201 lb Caravienne 20 34.5 20 4.4%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 2.2%
22.50 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Irish Moss Fining Mash 0 min.
15 g Ascorbic Acid Water Agt Mash 0 min.
15 g Citric acid Water Agt Mash 0 min.
15 ml Lactic acid Water Agt Mash 0 min.
20 g Epsom Salt Water Agt Mash 1 hr.
12 g Gypsum Water Agt Mash 1 hr.
2 each Campden Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 205 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Artesian Water Main, Delaware ref: WQR/AWC2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 30 34 57 250 67
Mash Chemistry and Brewing Water Calculator
"Summer IPA 2025" American IPA beer recipe by Leaky Kettle Brewing. All Grain, ABV 6.02%, IBU 0, SRM 6.68, Fermentables: (Pale 2-Row, Pilsner, Wheat, Caravienne 20, Caramel / Crystal 80L) Other: (Irish Moss, Ascorbic Acid, Citric acid, Lactic acid, Epsom Salt, Gypsum, Campden)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-06-23 01:48 UTC
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