Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
flex60 g flex Hops |
|
Pellet |
60 |
Boil
|
60 min |
20.18 |
11.7% |
|
16 oz |
Saaz16 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.18 |
88.3% |
|
513.59 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
flex (Pellet) 60 g flex (Pellet) Hops |
|
20.18 |
11.7% |
|
16 oz |
Saaz (Pellet) 15.999999963401 oz Saaz (Pellet) Hops |
|
1.18 |
88.3% |
|
513.59 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
136.5 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
104.83 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and malty
"Irish Red" Irish Red Ale beer recipe by Neil Comeau. All Grain, ABV 5.75%, IBU 21.37, SRM 16.43, Fermentables: (British Pale Malt, Munich, White Wheat, Caramel / Crystal 120L, Caramel / Crystal 40L, Roasted Barley) Hops: (flex, Saaz) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-26 19:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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