Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.90 oz |
BSG - Challenger0.9 oz Challenger Hops |
|
Pellet |
6.2 |
Boil
|
45 min |
21.95 |
47.4% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
4.27 |
26.3% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5.5 |
Boil
|
0 min |
|
26.3% |
|
1.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.81 gal |
|
Infusion |
158 °F |
153 °F |
65 min |
Target Water Profile
Balanced Profile
"Mildly Dark Soul" Dark Mild beer recipe by BierKlaus. BIAB, ABV 3.94%, IBU 26.23, SRM 22.25, Fermentables: (Finest Pale Ale Maris Otter, DRC, Golden Naked Oats, Chocolate Malt, Black Treacle) Hops: (Challenger, East Kent Goldings) Other: (Calcium Chloride (dihydrate), Gypsum, Baking Soda, Epsom Salt, Magnesium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-02 18:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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