View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Quadrupel2 (Knight Tripping)

Name: Quadrupel2 (Knight Tripping)
Prep time: 95 min
Cook time: 90 min
Total time: 185 min
Yield: 5 gallons
Cuisine: Homebrewing
Ingredients: 7.5 lb Maris Otter Pale; 6.25 lb Pilsner; 1 lb Belgian Candi Syrup - Amber; 0.75 lb Biscuit; 0.75 lb Cara 45L; 0.75 lb Special B; 0.75 lb Honey; 1 lb Soft Candi Sugar - Brown; 1 oz East Kent Goldings Hops; 1 oz Styrian Goldings Hops; 1 oz Hersbrucker Hops

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: All Grain
Style: Belgian Specialty Ale
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 324 calories (Per 12oz)
Carbs: 32.2 g (Per 12oz)

Created: Thursday August 7th 2014

Original Gravity:

1.097

Final Gravity:

1.023

ABV (standard):

9.7%

IBU (tinseth):

27.0

SRM (morey):

23.3

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.50 lb	United Kingdom - Maris Otter Pale7.5 lb Maris Otter Pale	38	3.75	40%
6.25 lb	Belgian - Pilsner6.25 lb Pilsner	37	1.6	33.3%
1 lb	Candi Syrup - Belgian Candi Syrup - Amber1 lb Belgian Candi Syrup - Amber	32	40	5.3%
0.75 lb	Belgian - Biscuit0.75 lb Biscuit	35	23	4%
0.75 lb	Belgian - Cara 45L0.75 lb Cara 45L	34	42	4%
0.75 lb	Belgian - Special B0.75 lb Special B	34	115	4%
0.75 lb	Honey0.75 lb Honey	42	2	4%
1 lb	Soft Candi Sugar - Brown1 lb Soft Candi Sugar - Brown	38	60	5.3%
18.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Boil	90 min	16.24	33.3%
1 oz	Styrian Goldings1 oz Styrian Goldings Hops	Pellet	5.5	Boil	15 min	8.29	33.3%
1 oz	Hersbrucker1 oz Hersbrucker Hops	Pellet	4	Boil	5 min	2.42	33.3%
3 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 qt	Water Temp: 147	Infusion	--	133 °F	30 min
7.5 qt	Water Temp: boiling	Temperature	--	152 °F	45 min
3.5 qt	Water Temp: boiling	Temperature	--	158 °F	20 min
8 qt	Water Temp: boiling	Sparge	--	167 °F	--

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.25 oz	Coriander seed		Spice	Boil	10 min.
0.31 g	Grains of Paradise		Spice	Boil	10 min.

Yeast

Wyeast - Trappist High Gravity 3787

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	64 - 78 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

2L starter required

Primary Fermentation: 10 Days @ 68-70f

Secondary Fermentation: 45 Days @ 68f, 14 days @ 36f

Bottle condition, cellar forever

Last Updated and Sharing

1,184

Views

Brews

Public: Yup, Shared
Last Updated: 2015-02-13 17:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

cowace2

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

Amount	Variety	IBU	Bill %
1 oz	East Kent Goldings (Pellet)	16.24	33.3%
1 oz	Styrian Goldings (Pellet)	8.29	33.3%
1 oz	Hersbrucker (Pellet)	2.42	33.3%
3 oz / $ 0.00

View Recipe

Quadrupel2 (Knight Tripping)

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}