Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
8.5 |
Boil at 100 °C
|
60 min |
27.4 |
13.2% |
110 g |
Centennial110 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 80 °C
|
5 min |
8.18 |
28.9% |
160 g |
Citra160 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
42.1% |
60 g |
Mosaic60 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
15.8% |
380 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35 L |
|
Infusion |
78 °C |
68 °C |
90 min |
20 L |
|
Sparge |
78 °C |
78 °C |
-- |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
90 |
10 |
10 |
50 |
150 |
0 |
"hazy ipa" American IPA beer recipe by Brewer #444216. Extract, ABV 6.06%, IBU 35.58, SRM 10.64, Fermentables: (Golden Promise, Carapils) Hops: (Centennial, Citra, Mosaic) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-12 18:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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