Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
BSG - Magnum2 oz Magnum Hops |
|
Pellet |
11.3 |
Boil
|
60 min |
12.93 |
33.3% |
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
16.8 |
Boil
|
30 min |
14.77 |
33.3% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
15.6 |
Boil
|
10 min |
6.47 |
33.3% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
BSG - Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
12.93 |
33.3% |
2 oz |
Columbus (Pellet) 1.9999999954251 oz Columbus (Pellet) Hops |
|
14.77 |
33.3% |
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
6.47 |
33.3% |
6 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6.13 lb |
Blueberry Puree
|
|
Flavor |
Secondary |
-- |
6.13 oz |
Strawberry Puree
|
|
Flavor |
Secondary |
-- |
3.06 oz |
Red Raspberry Puree
|
|
Flavor |
Secondary |
-- |
1 oz |
Raspberry Extract (for taste)
|
|
Flavor |
Secondary |
-- |
Target Water Profile
Balanced Profile
"Triple Berry Stout (31 gallon)" American Stout beer recipe by Brewer #387004. All Grain, ABV 6.33%, IBU 34.17, SRM 33.71, Fermentables: (Pale 2-Row, Red Wheat, Vienna, CaraFoam, Midnight Wheat Malt, Roasted Barley, Flaked Barley, Carafa III) Hops: (Magnum, Columbus, Simcoe) Other: (Blueberry Puree, Strawberry Puree, Red Raspberry Puree, Raspberry Extract (for taste))
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- Last Updated: 2024-09-26 15:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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