Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
15 |
Boil at 92 °C
|
60 min |
49.62 |
33.3% |
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil at 92 °C
|
10 min |
13.91 |
66.7% |
|
75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Strike |
68 °C |
67 °C |
30 min |
|
|
|
Steeping |
69 °C |
69 °C |
80 min |
|
|
|
Steeping |
77 °C |
77 °C |
10 min |
|
12 L |
|
Sparge |
77 °C |
77 °C |
10 min |
Starting Mash Thickness:
3.35 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Stout" Foreign Extra Stout beer recipe by SonoCarlos. All Grain, ABV 7.38%, IBU 63.53, SRM 50, Fermentables: (Finest Pale Ale Maris Otter, Special W, CaraMunich III, Carafa III, Chocolate, Blackprinz Malt) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-21 19:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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