CERVEZATLAN_BELGIAN DUBBEL Beer Recipe | All Grain Belgian Dubbel | Brewer's Friend
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CERVEZATLAN_BELGIAN DUBBEL

199 calories 19.1 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 199 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Friday February 23rd 2024
1.065
1.014
6.6%
22.8
16.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Belgian - Pilsner3.5 kg Pilsner 37 1.6 58.3%
1.35 kg BE - Pale Ale1.35 kg Pale Ale 38 3.4 22.5%
0.20 kg Belgian - CaraMunich0.2 kg CaraMunich 33 50 3.3%
0.20 kg Special B0.2 kg Special B 34 115 3.3%
0.20 kg German - Wheat Malt0.2 kg Wheat Malt 37 2 3.3%
0.05 kg Crisp Malting - Pale Chocolate0.05 kg Pale Chocolate 32.7 220 0.8%
0.50 kg Soft Candi Sugar - Brown0.5 kg Soft Candi Sugar - Brown 38 60 8.3%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Saaz28 g Saaz Hops Pellet 2.6 Boil 5 min 1.81 41.2%
12 g Willamette12 g Willamette Hops Pellet 7.7 Boil 60 min 11.54 17.6%
28 g Tettnanger28 g Tettnanger Hops Pellet 3.9 Boil 25 min 9.48 41.2%
68 g / 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"CERVEZATLAN_BELGIAN DUBBEL" Belgian Dubbel beer recipe by Brewer #399053. All Grain, ABV 6.62%, IBU 22.83, SRM 16.74, Fermentables: (Pilsner, Pale Ale, CaraMunich, Special B, Wheat Malt, Pale Chocolate, Soft Candi Sugar - Brown) Hops: (Saaz, Willamette, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-23 01:34 UTC
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