FLXFL Baltic Porter - 20231221 Beer Recipe | All Grain Baltic Porter | Brewer's Friend
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FLXFL Baltic Porter - 20231221

268 calories 25.2 g 12 oz
Beer Stats
Method: All Grain
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 268 calories (Per 12oz)
Carbs: 25.2 g (Per 12oz)
Created: Thursday December 21st 2023
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OG: 1.079 FG: 1.018 ABV: 8.1% IBU: 35

1.081
1.017
8.4%
32.7
31.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 59.7%
5 lb Munich - Light 10L5 lb Munich - Light 10L 33 10 29.8%
0.50 lb German - Carafa II0.5 lb Carafa II 32 425 3%
0.50 lb Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 3%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 3%
0.25 lb American - Chocolate0.25 lb Chocolate 29 350 1.5%
0.01 lb American - Vienna0.01 lb Vienna 35 4 0.1%
16.76 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Magnum0.6 oz Magnum Hops Pellet 15 Boil 60 min 28.63 23.1%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 10 min 4.04 38.5%
1 oz Northern Brewer - German Tettnang1 oz German Tettnang Hops Pellet 3.5 Boil 0 min 38.5%
2.60 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Fly Sparge 150 °F 150 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 143 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"FLXFL Baltic Porter - 20231221" Baltic Porter beer recipe by Brewer #414047. All Grain, ABV 8.39%, IBU 32.66, SRM 30.98, Fermentables: (Pilsner, Munich - Light 10L, Carafa II, Caramel / Crystal 60L, Caramel / Crystal 120L, Chocolate, Vienna) Hops: (Magnum, Saaz, German Tettnang)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-18 23:49 UTC
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