IPA LAG 3 Beer Recipe | All Grain American IPA | Brewer's Friend
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IPA LAG 3

207 calories 21.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Sunday October 1st 2023
1.067
1.017
6.6%
96.6
8.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 82%
400 g American - Caramel / Crystal 10L400 g Caramel / Crystal 10L 35 10 6.6%
300 g Munich - Light 10L300 g Munich - Light 10L 33 10 4.9%
300 g German - Wheat Malt300 g Wheat Malt 37 2 4.9%
100 g German - CaraMunich II100 g CaraMunich II 34 46 1.6%
6,100 g / CHF 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Magnum28 g Magnum Hops Pellet 15 Boil 60 min 51.59 17%
8.50 g Summit8.5 g Summit Hops Pellet 18.5 Boil 60 min 19.32 5.2%
26 g Northern Brewer - Williamette26 g Williamette Hops Pellet 5.4 Boil 30 min 13.25 15.8%
7 g Artisan - Centennial7 g Centennial Hops Pellet 9.7 Boil 30 min 6.41 4.3%
43 g Artisan - Cascade43 g Cascade Hops Pellet 5.8 Whirlpool 15 min 6 26.1%
26 g Artisan - Cascade26 g Cascade Hops Pellet 5.8 Dry Hop 4 days 15.8%
26 g Artisan - Centennial26 g Centennial Hops Leaf/Whole 9.7 Dry Hop 4 days 15.8%
164.50 g / CHF 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 255 B cells required
CHF 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IPA LAG 3" American IPA beer recipe by TitoBandito. All Grain, ABV 6.62%, IBU 96.57, SRM 8.16, Fermentables: (Pale Ale, Caramel / Crystal 10L, Munich - Light 10L, Wheat Malt, CaraMunich II) Hops: (Magnum, Summit, Williamette, Centennial, Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-10-01 13:05 UTC
NEW Water Requirements:
IPA LAG 3
Equipment Profile Used

System Default

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Water Requirements:
IPA LAG 3
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Recipe Cost CHF (CHF)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost CHF Cost %
Fermentables CHF
Steeping Grains
(Extract Only)		 CHF
Hops CHF
Yeast CHF
Other CHF
Cost Per Barrel CHF 0.00
Cost Per Pint CHF 0.00
Total Cost CHF 0.00
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