Dayglow (Alefarm) Beer Recipe | All Grain American IPA | Brewer's Friend
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Dayglow (Alefarm)

191 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Alefarm
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Wednesday September 13th 2023
1.062
1.016
6.0%
15.5
8.7
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.86 kg German - Pilsner3.86 kg Pilsner 38 2.77 60.6%
0.52 kg German - Carapils0.52 kg Carapils 35 1.97 8.2%
0.49 kg German - Wheat Malt0.49 kg Wheat Malt 37 3.84 7.7%
0.56 kg Flaked Oats0.56 kg Flaked Oats 33 4.37 8.8%
0.34 kg German - Acidulated Malt0.34 kg Acidulated Malt 27 7.58 5.3%
0.29 kg Flaked Barley0.29 kg Flaked Barley 32 4.37 4.6%
0.31 kg Proximity - Malted Oats0.31 kg Malted Oats 29.9 5.17 4.9%
6.37 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Columbus9 g Columbus Hops Pellet 13.4 Boil 20 min 9.29 3.5%
9 g Azacca9 g Azacca Hops Pellet 15 Boil 10 min 6.23 3.5%
36 g Azacca36 g Azacca Hops Pellet 15 Whirlpool at 85 °C 0 min 14%
4 g Columbus4 g Columbus Hops Pellet 13.4 Whirlpool at 85 °C 0 min 1.6%
100 g Azacca100 g Azacca Hops Pellet 15 Dry Hop 5 days 0.01 38.8%
65 g Yakima Valley Hops - Strata 65 g Strata Hops Pellet 12 Dry Hop 5 days 25.2%
35 g Simcoe35 g Simcoe Hops Pellet 12.7 Dry Hop 5 days 13.6%
258 g / kr 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.33 L Infusion 74 °C 67 °C 60 min
5 L Sparge 77 °C 77 °C 10 min
Starting Mash Thickness: 2.7 L/kg
Starting Grain Temp: 18 °C
 
Yeast
White Labs - East Coast Ale Yeast WLP008
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Copenhagen City, Denmark
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
90 0 35 200 100 0
Mash Chemistry and Brewing Water Calculator
"Dayglow (Alefarm)" American IPA beer recipe by Alefarm. All Grain, ABV 6.03%, IBU 15.53, SRM 8.69, Fermentables: (Pilsner, Carapils, Wheat Malt, Flaked Oats, Acidulated Malt, Flaked Barley, Malted Oats) Hops: (Columbus, Azacca, Strata , Simcoe)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-09-23 13:28 UTC
NEW Water Requirements:
Dayglow (Alefarm)
Equipment Profile Used

System Default

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Water Requirements:
Dayglow (Alefarm)
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Recipe Cost kr (DKK)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost kr Cost %
Fermentables kr
Steeping Grains
(Extract Only)		 kr
Hops kr
Yeast kr
Other kr
Cost Per Barrel kr 0.00
Cost Per Pint kr 0.00
Total Cost kr 0.00
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