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Stout

Method: Extract
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Tuesday September 12th 2023

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

50.7

SRM (morey):

37.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	United Kingdom - Maris Otter Pale12 lb Maris Otter Pale	38	3.75	47.2%
4 lb	United Kingdom - Brown4 lb Brown	32	65	15.7%
1 lb	Belgian - CaraMunich1 lb CaraMunich	33	50	3.9%
0.50 lb	United Kingdom - Coffee Malt0.5 lb Coffee Malt	36	150	2%
6 oz	American - Blackprinz6 oz Blackprinz	36	500	1.5%
6 lb	American - Vienna6 lb Vienna	35	4	23.6%
11 oz	United Kingdom - Black Patent11 oz Black Patent	27	525	2.7%
8 oz	United Kingdom - Dark Crystal 80L8 oz Dark Crystal 80L	33	80	2%
6 oz	Weyermann - Chocolate Rye6 oz Chocolate Rye	29.9	240	1.5%
25.44 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Northern Brewer - Fuggle2 oz Fuggle Hops	Pellet	5.6	Boil	60 min	19.77	22.2%
2 oz	Northern Brewer - Fuggle2 oz Fuggle Hops	Pellet	5.6	Boil	30 min	15.19	22.2%
0.50 oz	BSG - East Kent Goldings0.5 oz East Kent Goldings Hops	Pellet	5.3	Boil	30 min	3.6	5.6%
2 oz	Northern Brewer - Fuggle2 oz Fuggle Hops	Pellet	5.6	Boil	15 min	9.81	22.2%
0.50 oz	BSG - East Kent Goldings0.5 oz East Kent Goldings Hops	Pellet	5.3	Boil	15 min	2.32	5.6%
2 oz	Northern Brewer - Fuggle2 oz Fuggle Hops	Pellet	5.6	Boil	0 min		22.2%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 oz	Northern Brewer - Fuggle (Pellet)	44.77	88.8%
1 oz	BSG - East Kent Goldings (Pellet)	5.92	11.2%
9 oz / $ 0.00

Priming

Method: co2 CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

198

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-02 14:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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