Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
110 lb | Canada Malting - CMC 2-ROW MALT |
$ 0.73 / lb $ 80.30 |
36 | 1.75 | 59.8% |
40 lb | Flaked Oats |
$ 0.80 / lb $ 32.00 |
33 | 2.2 | 21.7% |
8 lb | Bestmalz - BEST Chocolate |
$ 1.01 / lb $ 8.08 |
34.5 | 337.82 | 4.3% |
8 lb | Great Western - Dark Munich |
$ 0.86 / lb $ 6.88 |
33 | 20 | 4.3% |
6 lb | Great Western - DextraPils |
$ 1.00 / lb $ 6.00 |
34.5 | 1.5 | 3.3% |
6 lb | Briess - Blackprinz Malt | 25 | 500 | 3.3% | |
6 lb | Great Western - Crystal 120 |
$ 1.00 / lb $ 6.00 |
32.2 | 120 | 3.3% |
184 lbs / $ 139.26 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Yakima Chief Hops - Columbus LupuLN2 (Cryo) |
$ 1.22 / oz $ 2.44 |
Lupulin Pellet | 24.5 | Boil | 60 min | 10.83 | 9.1% |
6 oz | Yakima Valley Hops - Mandarina Bavaria | Pellet | 8.5 | Boil at 212 °F | 15 min | 5.59 | 27.3% | |
8 oz | Pacific Jade |
$ 0.00 / oz $ 0.00 |
Pellet | 13 | Boil | 10 min | 8.34 | 36.4% |
6 oz | Yakima Valley Hops - Mandarina Bavaria | Pellet | 8.5 | Whirlpool at 212 °F | 0 min | 2.51 | 27.3% | |
22 oz / $ 2.44 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
60.5 gal | Strike | 159 °F | 151 °F | 60 min | |
Starting Mash Thickness:
2 qt/lb Starting Grain Temp: 70 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
20 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 1 hr. | |
20 g | Gypsum | Water Agt | Mash | 1 hr. | |
75 ml | Phosphoric acid | Water Agt | Mash | 0 min. |
- Lallemand - Novalager | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2.65 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
90.9 | 30 | 61 | 96.8 | 97.7 | 3.8 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |