Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12L
Carbs: {{ stats.carbs | number:1 }} g / 12L
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
First Gold10 g First Gold Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
9.74 |
7.1% |
|
10 g |
Pilgrim10 g Pilgrim Hops |
|
Pellet |
8.8 |
Boil
|
60 min |
11.43 |
7.1% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
7 |
Boil at 100 °C
|
15 min |
13.53 |
21.4% |
|
30 g |
Charles Faram - First Gold30 g First Gold Hops |
|
Pellet |
7 |
Whirlpool at 75 °C
|
15 min |
|
21.4% |
|
30 g |
Charles Faram - First Gold30 g First Gold Hops |
|
Pellet |
7 |
Whirlpool at 75 °C
|
15 min |
|
21.4% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
7 |
Whirlpool at 75 °C
|
15 min |
|
21.4% |
|
140 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
25.02 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"Cox" British Golden Ale beer recipe by null. All Grain, ABV 3.67%, IBU 34.7, SRM 4.15, Fermentables: (Finest Pale Ale Golden Promise, Biscuit) Hops: (First Gold, Pilgrim, East Kent Goldings) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-31 08:23 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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