Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Amarillo1.25 oz Amarillo Hops |
|
Pellet |
8.3 |
Boil
|
60 min |
37.59 |
30.4% |
|
0.86 oz |
Amarillo0.86 oz Amarillo Hops |
|
Pellet |
8.3 |
Boil
|
15 min |
12.83 |
20.9% |
|
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
24.3% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
24.3% |
|
4.11 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.11 oz |
Amarillo (Pellet) 2.1099999951735 oz Amarillo (Pellet) Hops |
|
50.42 |
51.3% |
|
1 oz |
Azacca (Pellet) 0.99999999771257 oz Azacca (Pellet) Hops |
|
|
24.3% |
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
24.3% |
|
4.11 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Strike |
152 °F |
152 °F |
60 min |
|
3 gal |
|
Batch Sparge |
148 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
72 °F |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Rye IPA" Specialty IPA: Rye IPA beer recipe by redchef. All Grain, ABV 6.19%, IBU 50.43, SRM 11.41, Fermentables: (Pale Ale, Vienna, Rye Malt, Carapils (Dextrine Malt), Victory, Caramel / Crystal 80L) Hops: (Amarillo, Azacca, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-19 23:52 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
