Aprihop Clone Beer Recipe | All Grain American IPA by Brewer #319618 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Aprihop Clone

225 calories 21.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 225 calories (Per 12oz)
Carbs: 21.7 g (Per 12oz)
Created: Wednesday May 31st 2023
Similar Recipes

Invewrsion clone

OG: 1.069 FG: 1.024 ABV: 5.9% IBU: 55

Bravo Smash (w/ Munich)

by RustyBarrelHomebrewing

OG: 1.060 FG: 1.011 ABV: 6.4% IBU: 43

1.068
1.015
6.9%
50.4
13.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 64.9%
1.10 lb Caramel / Crystal 60L1.1 lb Caramel / Crystal 60L 34 60 7.1%
1.10 lb Briess - Carapils Malt1.1 lb Carapils Malt 34.5 1.5 7.1%
1 lb Briess - Dextrose1 lb Dextrose - (late boil kettle addition) 42 1 6.5%
1.10 lb American - Caramel / Crystal 20L1.1 lb Caramel / Crystal 20L 35 20 7.1%
1.10 lb American - Caramel / Crystal 40L1.1 lb Caramel / Crystal 40L 34 40 7.1%
15.40 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.4 Boil 60 min 19.58 25%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.4 Boil 30 min 15.05 25%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.4 Boil 20 min 11.86 25%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.4 Boil 5 min 3.9 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 gal -- 153 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 132 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Aprihop Clone" American IPA beer recipe by Brewer #319618. All Grain, ABV 6.9%, IBU 50.39, SRM 13.74, Fermentables: (Pilsner, Caramel / Crystal 60L, Carapils Malt, Dextrose, Caramel / Crystal 20L, Caramel / Crystal 40L) Hops: (Simcoe)
Brewer's Friend Logo
Last Updated and Sharing
 
140
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-23 01:38 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top