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Holm's Irish Ale

162 calories 17.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.61 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 162 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created Thursday March 2nd 2023
1.049
1.013
4.8%
20.0
10.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Rahr - Standard 2-Row15 lb Standard 2-Row 36.8 1.8 73.2%
1.50 lb Belgian - Caramel Pils1.5 lb Caramel Pils 34 8 7.3%
0.50 lb Briess - Special Roast0.5 lb Special Roast 33 40 2.4%
0.25 lb Gladfield - Biscuit Malt0.25 lb Biscuit Malt 35 30.46 1.2%
0.25 lb Crisp Malting - Chocolate Malt0.25 lb Chocolate Malt 32.66 450 1.2%
1 lb Rolled Oats1 lb Rolled Oats 33 2.2 4.9%
2 lb US - Honey - Sweet Clover2 lb Honey - Sweet Clover 35 0 9.8%
20.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Willamette1.5 oz Willamette Hops Leaf/Whole 4.5 Boil 60 min 11.32 50%
1.50 oz Goldings1.5 oz Goldings Hops Leaf/Whole 4.5 Boil 30 min 8.7 50%
3 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Strike 170 °F 158 °F 60 min
8.8 gal Sparge 212 °F 170 °F 15 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Boil 15 min.
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 177 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Holm's Irish Ale" Irish Red Ale beer recipe by Brewer #387149. All Grain, ABV 4.78%, IBU 20.02, SRM 10.2, Fermentables: (Standard 2-Row, Caramel Pils, Special Roast, Biscuit Malt, Chocolate Malt, Rolled Oats, Honey - Sweet Clover) Hops: (Willamette, Goldings) Other: (Whirlfloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-02 17:53 UTC
NEW Water Requirements:
Holm's Irish Ale
Equipment Profile Used

System Default

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Water Requirements:
Holm's Irish Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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