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5AM Saint clone

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Michael Hassall
Calories: 237 calories (Per 500ml)
Carbs: 24.8 g (Per 500ml)

Created: Friday December 30th 2022

American Amber Ale

by Ivan Barenboim

OG: 1.055 FG: 1.010 ABV: 5.8% IBU: 34

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

32.0

SRM (morey):

17.5

Mash pH

n/a

Cost £

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.75 kg	Crisp Malting - Europils Malt2.75 kg Europils Malt	37.5	1.87	57.7%
880 g	Crisp Malting - Caramalt880 g Caramalt	37	12	18.4%
630 g	Munich630 g Munich	37	6	13.2%
380 g	American - Caramel / Crystal 150L380 g Caramel / Crystal 150L	33	150	8%
130 g	United Kingdom - Dark Crystal 80L130 g Dark Crystal 80L	33	80	2.7%
4,770 g / £ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	60 min	9.62	4.1%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	60 min	11.82	4.1%
10 g	Nelson Sauvin10 g Nelson Sauvin Hops	Pellet	10	Boil	30 min	10.56	4.1%
12.50 g	Amarillo12.5 g Amarillo Hops	Pellet	8.6	Boil	0 min		5.2%
12.50 g	Nelson Sauvin12.5 g Nelson Sauvin Hops	Pellet	12.5	Boil	0 min		5.2%
50 g	Cascade50 g Cascade Hops	Pellet	7	Dry Hop	3 days		20.6%
12.50 g	Nelson Sauvin12.5 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	3 days		5.2%
25 g	Amarillo25 g Amarillo Hops	Pellet	8.6	Dry Hop	3 days		10.3%
25 g	Simcoe25 g Simcoe Hops	Pellet	12.7	Dry Hop	3 days		10.3%
25 g	Ahtanum25 g Ahtanum Hops	Pellet	6	Dry Hop	0 days		10.3%
50 g	Centennial50 g Centennial Hops	Pellet	10	Dry Hop	3 days		20.6%
242.50 g / £ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
60 g	Cascade (Pellet) 60 g Cascade (Pellet) Hops	9.62	24.7%
47.50 g	Amarillo (Pellet) 47.5 g Amarillo (Pellet) Hops	11.82	19.6%
10 g	Nelson Sauvin (Pellet) 10 g Nelson Sauvin (Pellet) Hops	10.56	4.1%
25 g	Nelson Sauvin (Pellet) 25 g Nelson Sauvin (Pellet) Hops	0	10.4%
25 g	Simcoe (Pellet) 25 g Simcoe (Pellet) Hops		10.3%
25 g	Ahtanum (Pellet) 25 g Ahtanum (Pellet) Hops		10.3%
50 g	Centennial (Pellet) 50 g Centennial (Pellet) Hops		20.6%
242.50 g / £ 0.00

Priming

Method: co2 CO₂ Level: 2.52 Volumes

Target Water Profile

Clatto East Dundee, Scotland, Uk

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

612

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Brews

Public: Yup, Shared
Last Updated: 2022-12-30 16:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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