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Rye Saison 4.0

163 calories 14.4 g 12 oz
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.33 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 66% (brew house)
Source: https://byo.com/article/saving-saison/
Calories: 163 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
Created Wednesday December 28th 2022
1.050
1.009
5.4%
33.2
4.0
5.8
n/a