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Basic IPA

205 calories 20.8 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created Wednesday December 21st 2022
1.062
1.015
6.1%
118.8
29.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb American - Pale 2-Row - Toasted12.5 lb Pale 2-Row - Toasted 33 30 83.3%
1.25 lb American - Caramel / Crystal 40L1.25 lb Caramel / Crystal 40L 34 40 8.3%
1.25 lb American - Carapils (Dextrine Malt)1.25 lb Carapils (Dextrine Malt) - (late boil kettle addition) 33 1.8 8.3%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 90 min 24.44 7.4%
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Boil 90 min 14.43 3.7%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Boil 60 min 11.42 3.7%
0.25 oz Columbus0.25 oz Columbus Hops Leaf/Whole 15 Boil 60 min 12.27 3.7%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Boil 30 min 8.78 3.7%
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Boil 30 min 10.37 3.7%
0.75 oz Simcoe0.75 oz Simcoe Hops Pellet 12.7 Boil 15 min 17.01 11.1%
0.75 oz Columbus0.75 oz Columbus Hops Pellet 15 Boil 15 min 20.08 11.1%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 0 min 7.4%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 0 min 7.4%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 14.8%
0.50 oz Simcoe0.5 oz Simcoe Hops Leaf/Whole 12.7 Dry Hop 3 days 7.4%
0.50 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 10.4 Dry Hop 3 days 7.4%
0.50 oz Centennial0.5 oz Centennial Hops Leaf/Whole 10 Dry Hop 3 days 7.4%
6.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.5 gal Steeping 152 °F 152 °F 60 min
 
Yeast
Edme Ale
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 7 17 55 150 42
Mash Chemistry and Brewing Water Calculator
"Basic IPA" American IPA beer recipe by Webdog. BIAB, ABV 6.13%, IBU 118.8, SRM 29.54, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Simcoe, Columbus, Cascade, Amarillo, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-21 17:38 UTC
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