Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Admiral5 g Admiral Hops |
|
Pellet |
14.5 |
Boil at 97 °C
|
5 min |
6.21 |
14.3% |
5 g |
Bravo5 g Bravo Hops |
|
Pellet |
15.5 |
Boil at 97 °C
|
5 min |
6.63 |
14.3% |
5 g |
Barbe Rouge5 g Barbe Rouge Hops |
|
Pellet |
8.5 |
Hop Stand at 78 °C
|
15 min |
2.05 |
14.3% |
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Pellet |
5 |
Hop Stand at 78 °C
|
15 min |
1.21 |
14.3% |
5 g |
First Gold5 g First Gold Hops |
|
Pellet |
7.5 |
Hop Stand at 78 °C
|
15 min |
1.81 |
14.3% |
5 g |
Hallertau Hersbrucker5 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Hop Stand at 78 °C
|
15 min |
0.97 |
14.3% |
5 g |
YELLOW SUB5 g YELLOW SUB Hops |
|
Pellet |
6.2 |
Hop Stand at 78 °C
|
15 min |
1.5 |
14.3% |
35 g
/ R$ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc tablet
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"MAUDITE CLONE BRAZIL" Belgian Dubbel beer recipe by WANDO AMORIM. All Grain, ABV 7.16%, IBU 20.38, SRM 33.13, Fermentables: (Caramel Pale, Château Arome, Château Cara Gold, Château Cara Ruby, Château Melano, Special B, Best RED X, Molasses, Soft Candi Sugar - Blond) Hops: (Admiral, Bravo, Barbe Rouge, East Kent Goldings, First Gold, Hallertau Hersbrucker, YELLOW SUB) Other: (Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-07 17:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R$ |
Cost % |
Fermentables |
R$ |
|
Steeping Grains (Extract Only) |
R$ |
|
Hops |
R$ |
|
Yeast |
R$ |
|
Other |
R$ |
|
Cost Per Barrel |
R$ 0.00 |
|
Cost Per Pint |
R$ 0.00 |
|
Total Cost |
R$ 0.00 |
|
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