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Cosmic

Method: Extract
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 1400 liters (fermentor volume)
Pre Boil Size: 1407.1 liters
Post Boil Size: 1400 liters
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 238 calories (Per 330ml)
Carbs: 29.2 g (Per 330ml)

Created: Wednesday November 16th 2022

Original Gravity:

1.076

Final Gravity:

1.026

ABV (standard):

6.6%

IBU (tinseth):

0.0

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
300 kg	BA Malt - Pilsen300 kg Pilsen	37	2	57.9%
18 kg	German - Pale Wheat18 kg Pale Wheat	39	1.5	3.5%
75 kg	Crisp Malting - Flaked Torrified Oats75 kg Flaked Torrified Oats	33	3.2	14.5%
25 kg	Weyermann - Carapils25 kg Carapils	34.5	2.1	4.8%
20 kg	Rice Hulls20 kg Rice Hulls	0	0	3.9%
15 kg	Lactose (Milk Sugar)15 kg Lactose (Milk Sugar)	41	1	2.9%
25 kg	Maltodextrin25 kg Maltodextrin	39	0	4.8%
40 kg	Bestmalz - BEST Chit Malt40 kg BEST Chit Malt	23	1.4	7.7%
518 kg / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
300 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
100 g	Gypsum	Water Agt	Mash	1 hr.
160 g	Citric acid	Water Agt	Mash	1 hr.

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2022-11-16 17:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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