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Southern Lady Lager (All Day Long "Engrained" Slow Drip Debs Stress Larger)

Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Efficiency: 70% (brew house)
Source: Mark & Debs
Calories: 223 calories (Per 12oz)
Carbs: 24.7 g (Per 12oz)

Created: Wednesday January 25th 2012

Original Gravity:

1.067

Final Gravity:

1.019

ABV (standard):

6.3%

IBU (tinseth):

40.0

SRM (morey):

9.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	Belgian - Pilsner12 lb Pilsner	37	1.6	50%
6 lb	American - Munich - Light 10L6 lb Munich - Light 10L	33	10	25%
1.50 lb	American - Carapils (Dextrine Malt)1.5 lb Carapils (Dextrine Malt)	33	1.8	6.3%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	4.2%
2.50 lb	Cane Sugar2.5 lb Cane Sugar	46	0	10.4%
1 lb	Brown Sugar1 lb Brown Sugar	45	15	4.2%
24 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
2.50 oz	Willamette2.5 oz Willamette Hops	Leaf/Whole	4.5	Boil	60 min	27.8%
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	Boil	20 min	11.1%
3.50 oz	Willamette3.5 oz Willamette Hops	Pellet	4.5	Boil	10 min	38.9%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Boil	7.5 min	22.2%
9 oz / $ 0.00

Show Summary View

Amount	Variety	Bill %
2.50 oz	Willamette (Leaf/Whole)	27.8%
1 oz	Fuggles (Pellet)	11.1%
3.50 oz	Willamette (Pellet)	38.9%
2 oz	Cascade (Pellet)	22.2%
9 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	154 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 oz	Cloves		Spice	Boil	7.5 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Strike 175
Mash 154

Nice seasonal taste suited for holidays, fragrance pleasant, refreshing good mouth feel beer, would re brew

Last Updated and Sharing

5,789

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Brews

Public: Yup, Shared
Last Updated: 2012-04-06 12:19 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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