Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
Simcoe16 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
14.75 |
53.3% |
14 g |
Northern Brewer14 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
3.93 |
46.7% |
30 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.92 L |
|
Strike |
67 °C |
67 °C |
60 min |
14 L |
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.13 L/kg
Starting Grain Temp:
65 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Cinnamon stick
|
|
Spice |
Boil |
12 min. |
1 tsp |
Ginger
|
|
Spice |
Boil |
5 min. |
1 tsp |
Nutmeg
|
|
Spice |
Boil |
5 min. |
230 g |
Brown Sugar
|
|
Water Agt |
Boil |
1 hr. |
Target Water Profile
Balanced Profile
"Pumpkin Spiced Ale" Holiday/Winter Special Spiced Beer recipe by Owen lakin. All Grain, ABV 5.89%, IBU 18.68, SRM 17.5, Fermentables: (Maris Otter Pale, Crystal 60L, Biscuit Malt, Rice Hulls, Pumpkin (canned)) Hops: (Simcoe, Northern Brewer) Other: (Cinnamon stick, Ginger, Nutmeg, Brown Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-05 16:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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