Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Yakima Valley Hops - Cashmere2 oz Cashmere Hops |
|
Fresh |
5.6 |
Boil
|
50 min |
5.43 |
30.8% |
|
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
55 min |
20.55 |
7.7% |
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
Day 3 |
|
30.8% |
|
2 oz |
Yakima Valley Hops - Idaho 72 oz Idaho 7 Hops |
|
Pellet |
12.5 |
Dry Hop
|
Day 3 |
|
30.8% |
|
6.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.09 gal |
|
Strike |
150 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
149 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Yeast Nutrient
|
|
Other |
Mash |
50 min. |
Target Water Profile
Balanced Profile
"Apricot NEIPA" Specialty IPA: New England IPA beer recipe by MichaelK. All Grain, ABV 6.03%, IBU 25.97, SRM 5.15, Fermentables: ( Canadian - Pale 2-Row, Honey Malt, White Wheat, Flaked Oats, Apricot) Hops: (Cashmere, Mosaic, El Dorado, Idaho 7) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-24 21:04 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
