Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
700 g |
Galaxy700 g Galaxy Hops |
|
Pellet |
14 |
Hop Stand at 85 °C
|
25 min |
5.72 |
11.7% |
700 g |
Motueka700 g Motueka Hops |
|
Pellet |
7 |
Hop Stand at 85 °C
|
25 min |
2.86 |
11.7% |
600 g |
Simcoe600 g Simcoe Hops |
|
Pellet |
13 |
Hop Stand at 85 °C
|
25 min |
4.55 |
10% |
600 g |
Motueka600 g Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
6 days |
|
10% |
800 g |
Citra800 g Citra Hops |
|
Pellet |
12 |
Dry Hop
|
6 days |
|
13.3% |
800 g |
Mosaic800 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
6 days |
|
13.3% |
800 g |
Galaxy800 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
6 days |
|
13.3% |
200 g |
Motueka200 g Motueka Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
|
3.3% |
265 g |
Citra265 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
4.4% |
265 g |
Mosaic265 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
4.4% |
265 g |
Galaxy265 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
4.4% |
5,995 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
400 L |
recirc to maintain temp |
Infusion |
73 °C |
67 °C |
60 min |
350 L |
|
Sparge |
80 °C |
74 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Yeast
AEB - AEB New-E
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
78%
|
Flocculation:
|
Medium |
Optimum Temp:
|
-8 - -4 °C |
Starter:
|
Yes |
Fermentation Temp:
|
19 °C
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
5574 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Light colored and malty
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-25 22:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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