Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Yakima Valley Hops - Loral10 g Loral Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
2.13 |
0.6% |
250 g |
Yakima Valley Hops - AU Galaxy250 g AU Galaxy Hops |
|
Pellet |
14 |
Whirlpool at 85 °C
|
15 min |
7.96 |
14.2% |
250 g |
eclipse 250 g eclipse Hops |
|
Pellet |
17.7 |
Whirlpool at 85 °C
|
15 min |
10.06 |
14.2% |
150 g |
Yakima Valley Hops - LUPOMAX Mosaic150 g LUPOMAX Mosaic Hops |
|
Lupulin Pellet |
17.5 |
Whirlpool at 85 °C
|
15 min |
5.97 |
8.5% |
50 g |
Spectrum Galaxy 50 g Spectrum Galaxy Hops |
|
Extract |
0 |
Dry Hop at 16 °C
|
5 days |
|
2.8% |
50 g |
Spectrum Mosaic50 g Spectrum Mosaic Hops |
|
Extract |
0 |
Dry Hop at 16 °C
|
5 days |
|
2.8% |
50 g |
Spectrum Eclipse50 g Spectrum Eclipse Hops |
|
Extract |
0 |
Dry Hop at 16 °C
|
5 days |
|
2.8% |
350 g |
Yakima Valley Hops - AU Galaxy350 g AU Galaxy Hops |
|
Pellet |
14 |
Dry Hop at 16 °C
|
2 days |
|
19.9% |
350 g |
Eclipse350 g Eclipse Hops |
|
Pellet |
17.7 |
Dry Hop at 16 °C
|
2 days |
|
19.9% |
250 g |
Yakima Valley Hops - LUPOMAX Mosaic250 g LUPOMAX Mosaic Hops |
|
Lupulin Pellet |
17.5 |
Dry Hop at 16 °C
|
2 days |
|
14.2% |
1,760 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
180 L |
|
Strike |
74 °C |
68 °C |
5 min |
|
|
Infusion |
68 °C |
68 °C |
60 min |
110 L |
|
Sparge |
78 °C |
78 °C |
40 min |
Starting Mash Thickness:
3.7 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Hazy Boi
"Good Folk Spectrum HIPA" Specialty IPA: New England IPA beer recipe by Jedwardhorne91. All Grain, ABV 6.78%, IBU 26.11, SRM 10.6, Fermentables: (Atlas Latrobe, Veloria Schooner, Winter Wheat Janz, Malted Oats Mitika, Flaked Oats, Flaked Rice, BEST Special X, Corn Sugar - Dextrose) Hops: (Loral, AU Galaxy, eclipse , LUPOMAX Mosaic, Spectrum Galaxy , Spectrum Mosaic, Spectrum Eclipse, Eclipse) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Lactic acid, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-09 06:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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