Brew Log History
Target 32°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Simcoe (12.7 AA)25 g Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
22.95 |
7.7% |
|
50 g |
Simcoe (12.7 AA)50 g Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Whirlpool at 80 °C
|
30 min |
11.76 |
15.4% |
|
125 g |
Citra (11 AA)125 g Citra (11 AA) Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
38.5% |
|
125 g |
Mosaic (12.5 AA)125 g Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
|
38.5% |
|
325 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
75 g |
Simcoe (12.7 AA) (Pellet) 75 g Simcoe (12.7 AA) (Pellet) Hops |
|
34.71 |
23.1% |
|
125 g |
Citra (11 AA) (Pellet) 125 g Citra (11 AA) (Pellet) Hops |
|
|
38.5% |
|
125 g |
Mosaic (12.5 AA) (Pellet) 125 g Mosaic (12.5 AA) (Pellet) Hops |
|
|
38.5% |
|
325 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 L |
|
Infusion |
-- |
67 °C |
40 min |
|
4 L |
Add boiling water |
Top Off |
100 °C |
70 °C |
40 min |
|
10 L |
|
Sparge |
-- |
78 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protafloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Kaptein Nemo" Specialty IPA: New England IPA beer recipe by Jan Erik Johansen. All Grain, ABV 5.44%, IBU 34.71, SRM 4.9, Fermentables: (Pale Ale, Passionfruit, Maltodextrin, Flaked Oats, Golden Naked Oats, Torrified Wheat) Hops: (Simcoe (12.7 AA), Citra (11 AA), Mosaic (12.5 AA)) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-23 06:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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