Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.70 oz |
Centennial0.7 oz Centennial Hops |
|
Pellet |
10 |
First Wort
|
0 min |
27.91 |
12.3% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
13.14 |
17.5% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 170 °F
|
10 min |
6.87 |
35.1% |
2 oz |
Barbe Rouge2 oz Barbe Rouge Hops |
|
Pellet |
8.5 |
Dry Hop
|
0 days |
|
35.1% |
5.70 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.70 oz |
Centennial (Pellet) 1.6999999961114 oz Centennial (Pellet) Hops |
|
41.05 |
29.8% |
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
6.87 |
35.1% |
2 oz |
Barbe Rouge (Pellet) 1.9999999954251 oz Barbe Rouge (Pellet) Hops |
|
|
35.1% |
5.70 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
9 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
1 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
2 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"American Bulldog" American IPA beer recipe by snoutsandstouts. All Grain, ABV 6.32%, IBU 47.92, SRM 10.54, Fermentables: (Pale 2-Row, White Wheat, Munich - Light 10L, Caramel / Crystal 40L, Caramel / Crystal 80L) Hops: (Centennial, Amarillo, Barbe Rouge) Other: (Calcium Chloride (dihydrate), Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-11 20:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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