Sweet Stout (base) Beer Recipe | All Grain Sweet Stout | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Sweet Stout (base)

201 calories 24.4 g 355 ml
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 90 min
Batch Size: 36 liters (fermentor volume)
Pre Boil Size: 47.07 liters
Post Boil Size: 40 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Alejandro H
Hop Utilization: 79%
Calories: 201 calories (Per 355ml)
Carbs: 24.4 g (Per 355ml)
Created: Saturday May 21st 2022
1.060
1.020
5.3%
0.0
37.4
n/a
600.28
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.61 kg Weyermann - Pale Ale5.61 kg Pale Ale 50.80 / kg
284.99
39 2.3 52.7%
0.77 kg Weyermann - Caramunich Type 30.77 kg Caramunich Type 3 0.07 / g
53.90
34 57 7.2%
0.70 kg Briess - Chocolate0.7 kg Chocolate 0.08 / g
57.40
25 350 6.6%
0.96 kg Weyermann - Melanoidin0.96 kg Melanoidin 61.00 / kg
58.56
34.5 27 9%
0.50 kg Briess - Special Roast0.5 kg Special Roast 0.08 / g
41.00
33 40 4.7%
0.96 kg Weyermann - Carapils0.96 kg Carapils 65.00 / kg
62.40
34.5 2.1 9%
0.65 kg Lactose (Milk Sugar)0.65 kg Lactose (Milk Sugar) - (late boil kettle addition) 41 1 6.1%
0.30 kg Briess - Caramel Malt - 120L0.3 kg Caramel Malt - 120L 77.00 / kg
23.10
34.5 120 2.8%
0.20 kg Weyermann - Roasted Barley0.2 kg Roasted Barley 0.08 / g
16.60
29.9 432 1.9%
10.65 kg / 597.95
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Whirlfloc 2.07 / g
2.07
Fining Mash --
0.15 g Yeast Nutrient 1.74 / g
0.26
Fining Mash --
2.33
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sweet Stout (base)" Sweet Stout beer recipe by Alejandro H. All Grain, ABV 5.3%, IBU 0, SRM 37.4, Fermentables: ( Pale Ale, Caramunich Type 3, Chocolate, Melanoidin, Special Roast, Carapils, Lactose (Milk Sugar), Caramel Malt - 120L, Roasted Barley) Other: (Whirlfloc, Yeast Nutrient)
Recipe Picture
Last Updated and Sharing
 
232
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-21 20:31 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top