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Cinco De Mayo Cerveza

154 calories 19.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Phillip Pugh
Calories: 154 calories (Per 12oz)
Carbs: 19.1 g (Per 12oz)
Created Friday May 13th 2022
1.046
1.016
3.9%
21.3
3.8
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 oz Munich Malt4 oz Munich Malt 36.8 7.87 2.4%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 19.5%
6 lb American - Pilsner6 lb Pilsner 37 1.8 58.5%
1 lb American - Vienna1 lb Vienna 35 4 9.8%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 9.8%
10.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 15.22 50%
1 oz Motueka1 oz Motueka Hops Pellet 7 Boil 5 min 6.07 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Campden Tablets Water Agt Mash 90 min.
3 tbsp Yeast Nutrient Other Boil 20 min.
1 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Bio4 - Norwegian Kveik
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Medium
Optimum Temp:
71.6 - 98.6 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: -2.5 oz       Temp: 68 °F       CO2 Level: 0 Volumes
 
Target Water Profile
Fort Worth
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cinco De Mayo Cerveza" No Profile Selected beer recipe by Phillip Pugh. All Grain, ABV 3.88%, IBU 21.29, SRM 3.8, Fermentables: (Munich Malt, Flaked Corn, Pilsner, Vienna, Carapils (Dextrine Malt)) Hops: (Saaz, Motueka) Other: (Campden Tablets, Yeast Nutrient, Irish Moss)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-05-13 01:18 UTC
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