Brew Log History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
BSG - Galaxy1.5 oz Galaxy Hops |
|
Pellet |
14.2 |
Hop Stand at 170 °F
|
30 min |
10.99 |
14.3% |
|
1.50 oz |
BSG - Azacca1.5 oz Azacca Hops |
|
Pellet |
15 |
Hop Stand at 170 °F
|
30 min |
11.61 |
14.3% |
|
1.50 oz |
BSG - Mosaic1.5 oz Mosaic Hops |
|
Pellet |
10.9 |
Hop Stand at 170 °F
|
30 min |
8.44 |
14.3% |
|
1 oz |
BSG - Galaxy1 oz Galaxy Hops |
|
Pellet |
14.2 |
Dry Hop at 68 °F
|
2 days |
|
9.5% |
|
1 oz |
BSG - Azacca1 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop at 68 °F
|
2 days |
|
9.5% |
|
1 oz |
BSG - Mosaic1 oz Mosaic Hops |
|
Pellet |
10.9 |
Dry Hop at 68 °F
|
2 days |
|
9.5% |
|
1 oz |
BSG - Galaxy1 oz Galaxy Hops |
|
Pellet |
14.2 |
Dry Hop at 68 °F
|
7 days |
|
9.5% |
|
1 oz |
BSG - Azacca1 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop at 68 °F
|
7 days |
|
9.5% |
|
1 oz |
BSG - Mosaic1 oz Mosaic Hops |
|
Pellet |
10.9 |
Dry Hop at 68 °F
|
7 days |
|
9.5% |
|
10.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.2 gal |
|
Strike |
158 °F |
152 °F |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.47 tsp |
Yeast Nutrient
|
$ 2.19 / oz
$ 0.17 |
Other |
Boil |
15 min. |
|
$ 0.17
|
Target Water Profile
Balanced Profile
"NEIPA#2" Specialty IPA: New England IPA beer recipe by Simondet1. BIAB, ABV 7.03%, IBU 31.04, SRM 6.74, Fermentables: (Brewers Malt 2-Row, Brewers Oat Flakes / Flaked oats, Wheat Malt, White, Carapils Malt, Caramel Malt - 10L, Lactose (Milk Sugar)) Hops: (Galaxy, Azacca, Mosaic) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-09 18:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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