Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.50 lb |
Mandarina Bavaria3.5 lb Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
75 min |
17.14 |
20% |
4 lb |
Mandarina Bavaria4 lb Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
6.8 |
22.9% |
4 lb |
Hallertau Tradition (Germany)4 lb Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Boil
|
10 min |
4 |
22.9% |
6 lb |
Saaz6 lb Saaz Hops |
|
Leaf/Whole |
3.5 |
Whirlpool
|
1 min |
2.57 |
34.3% |
17.50 lbs
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
432.04 gal |
|
Strike |
152 °F |
151 °F |
60 min |
Starting Grain Temp:
151 °F |
Target Water Profile
Balanced Profile
"maibock" Munich Helles beer recipe by Bjornosaurus. All Grain, ABV 6.91%, IBU 30.5, SRM 5.96, Fermentables: (Barke Pilsner Malt, Munich Type I, Vienna Malt, Victory Malt, Acidulated, Carafoam, Goldpils Vienna Malt) Hops: (Mandarina Bavaria, Hallertau Tradition (Germany), Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-03-15 19:54 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top