Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
30 min |
7.77 |
20% |
|
0.20 oz |
Nugget0.2 oz Nugget Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
8.09 |
8% |
|
0.10 oz |
Great Lakes Hops - Kirin II0.1 oz Kirin II Hops |
|
Leaf/Whole |
8 |
Boil
|
30 min |
1.78 |
4% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
5.02 |
20% |
|
0.10 oz |
Newport0.1 oz Newport Hops |
|
Leaf/Whole |
15.5 |
Boil
|
60 min |
4.48 |
4% |
|
0.10 oz |
Bullion0.1 oz Bullion Hops |
|
Leaf/Whole |
8 |
Boil
|
60 min |
2.31 |
4% |
|
0.50 oz |
Liberty0.5 oz Liberty Hops |
|
Leaf/Whole |
4 |
Boil
|
30 min |
4.44 |
20% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Whirlpool
|
0 min |
2.38 |
20% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.52 gal |
Mash1 |
Strike |
152 °F |
152 °F |
60 min |
|
|
Mash- Out |
Temperature |
152 °F |
168 °F |
5 min |
|
5 gal |
Sparge |
Sparge |
168 °F |
160 °F |
20 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
152 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Berkley, MI, USA
"Hop Harvest" Maibock/Helles Bock beer recipe by Michael Murto. All Grain, ABV 8.35%, IBU 36.27, SRM 7.73, Fermentables: (Pilsner, Maris Otter Pale, Caramel / Crystal 10L, Acidulated Malt) Hops: (Cascade, Nugget, Kirin II, Newport, Bullion, Liberty) Other: (Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-20 15:17 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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