white rice lager Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

white rice lager

453 calories 37.6 g 12 oz
brewer logo
Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.118 (recipe based estimate)
Post Boil Gravity: 1.136 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 453 calories (Per 12oz)
Carbs: 37.6 g (Per 12oz)
Created: Sunday January 23rd 2022
1.136
1.023
14.8%
21.8
7.0
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Briess - Rice, Flaked5 lb Rice, Flaked 32.2 1 18.3%
5 lb Belgian - Pilsner5 lb Pilsner 37 1.6 18.3%
5 lb American - White Wheat5 lb White Wheat 40 2.8 18.3%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 3.7%
1 lb Weyermann - Acidulated1 lb Acidulated 27 3.4 3.7%
7 lb Liquid Malt Extract - Pilsen7 lb Liquid Malt Extract - Pilsen 35 2 25.6%
3.30 lb Liquid Malt Extract - Wheat3.3 lb Liquid Malt Extract - Wheat 35 3 12.1%
27.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Sorachi Ace0.4 oz Sorachi Ace Hops Leaf/Whole 11.1 Boil 75 min 7.27 13.3%
0.20 oz Citra0.2 oz Citra Hops Leaf/Whole 11 Boil 60 min 3.45 6.7%
1.60 oz Sorachi Ace1.6 oz Sorachi Ace Hops Leaf/Whole 11.1 Whirlpool 0 min 11.09 53.3%
0.80 oz Citra0.8 oz Citra Hops Leaf/Whole 11 Whirlpool 0 min 26.7%
3 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Coriander Seed Spice Mash 5 min.
0.25 oz Sweet Orange Peel Flavor Mash 5 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 250 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"white rice lager" No Profile Selected beer recipe by dln. Partial Mash, ABV 14.8%, IBU 21.8, SRM 6.95, Fermentables: (Rice, Flaked, Pilsner, White Wheat, Flaked Oats, Acidulated, Liquid Malt Extract - Pilsen, Liquid Malt Extract - Wheat) Hops: (Sorachi Ace, Citra) Other: (Coriander Seed, Sweet Orange Peel)
Brewer's Friend Logo
Last Updated and Sharing
 
416
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-23 16:22 UTC
NEW Water Requirements:
white rice lager
Equipment Profile Used

System Default

Close
Print
Water Requirements:
white rice lager
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information