Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Peace Garden Ale

218 calories 20.7 g 12 oz

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box
Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 90 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Post Boil Size: 15 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 80% (brew house)
Source: John B Marsh
Rating:
5.00 (1 Review)

Calories: 218 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Saturday December 4th 2021
1.066
1.014
6.8%
64.2
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb US - Pale 2-Row12 lb Pale 2-Row 37 1.8 36.4%
12 lb American - White Wheat12 lb White Wheat 40 2.8 36.4%
5 lb American - Pilsner5 lb Pilsner 37 1.8 15.2%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 9.1%
1 lb Flaked Rye1 lb Flaked Rye 36 2.8 3%
33 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Centennial (10 AA)3 oz Centennial (10 AA) Hops Pellet 10 Boil 90 min 38.77 17.1%
2 oz Centennial (10 AA)2 oz Centennial (10 AA) Hops Pellet 10 Boil 15 min 11.99 11.4%
3 oz Chinook3 oz Chinook Hops Pellet 13 Boil 5 min 9.39 17.1%
3 oz Centennial (10 AA)3 oz Centennial (10 AA) Hops Pellet 10 Boil 1 min 1.56 17.1%
3 oz Motueka3 oz Motueka Hops Pellet 7 Boil 1 min 1.09 17.1%
2 oz Centennial (10 AA)2 oz Centennial (10 AA) Hops Pellet 10 Boil 1 min 1.04 11.4%
1.50 oz Maine Yard Hops1.5 oz Maine Yard Hops Hops Leaf/Whole 5 Boil 1 min 0.36 8.6%
17.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 gal Infusion 160 °F 155 °F 90 min
3 gal Fly Sparge 180 °F -- 5 min
Starting Mash Thickness: 2.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Whirlfloc Water Agt Mash 5 min.
 
Yeast
Omega Yeast Labs - Voss Kveik OYL-061
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
Medium
Optimum Temp:
68 - 98 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 321 B cells required
Omega Yeast Labs - All the Bretts OYL-218
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Low
Optimum Temp:
68 - 85 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 321 B cells required
- Marsh Family Slurry
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 321 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Peace Garden Ale" Belgian Pale Ale beer recipe by John B Marsh. All Grain, ABV 6.84%, IBU 64.21, SRM 4.44, Fermentables: (Pale 2-Row, White Wheat, Pilsner, Flaked Oats, Flaked Rye) Hops: (Centennial (10 AA), Chinook, Motueka, Maine Yard Hops) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
1,107
Views
3
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-06-03 23:44 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Brewer profile picture
Bomar 05/29/2024 at 10:44pm
5 of 5

What a good solid drinkable beer....fresh hops are magical.....Cascade/Centennial have such a forthright and earthy flavor......a Marsh Farmhouse Brewery staple for sure!!


Brewer profile picture
Bomar 06/11/2024 at 02:19am
Reduce 90 min Centennial from 3 oz to 1 oz...Safale US-05 is a really great yeast....so crisp and clean!


Brewer profile picture
Bomar 11/19/2024 at 03:06am
1 oz Cent at 90
2.5 oz Cent at 1
add 1 oz Zappa et al at 1
bring down the bittering bring up aroma



Back To Top