View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Montana Sweet Belgian Tea

Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 200 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.091 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 326 calories (Per 12oz)
Carbs: 31.5 g (Per 12oz)

Created: Wednesday December 1st 2021

Original Gravity:

1.098

Final Gravity:

1.022

ABV (standard):

10.0%

IBU (rager):

32.3

SRM (morey):

19.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pilsner12 lb Pilsner	37	1.8	53.9%
3.50 lb	Munich - Light 10L3.5 lb Munich - Light 10L	33	10	15.7%
3.25 lb	Cane Sugar3.25 lb Cane Sugar	46	0	14.6%
1 lb	Aromatic Malt1 lb Aromatic Malt	35	20	4.5%
1 lb	Belgian - CaraMunich1 lb CaraMunich	33	50	4.5%
1 lb	Belgian - Special B1 lb Special B	34	115	4.5%
0.50 lb	Finland - Melanoid Malt0.5 lb Melanoid Malt	35	27	2.2%
22.25 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2.50 oz	Domestic Hallertau2.5 oz Domestic Hallertau Hops		Pellet	3.9	Boil	200 min	32.31	100%
2.50 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2.50 oz	Domestic Hallertau (Pellet)		32.31	100%
2.50 oz / $ 0.00

Yeast

Fermentis - Safbrew - Specialty Ale Yeast T-58

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 185 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 3.5 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

316

Views

Brews

Public: Yup, Shared
Last Updated: 2021-12-06 16:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!