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Dragon Stout

178 calories 18.1 g 12 oz
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created Wednesday November 24th 2021
1.054
1.013
5.3%
30.4
36.4
n/a
16.79
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Briess - Brewers Malt 2-Row8 lb Brewers Malt 2-Row 1.39 / lb
11.12
37 1.8 66.7%
0.50 lb American - Chocolate0.5 lb American - Chocolate 1.29 / lb
0.65
29 350 4.2%
2 lb Flaked Barley2 lb Flaked Barley 1.24 / lb
2.48
32 2.2 16.7%
0.50 lb American - Black Barley0.5 lb American - Black Barley 2.50 / lb
1.25
27 530 4.2%
1 lb Briess - Caramel Malt - 120L1 lb Caramel Malt - 120L 1.29 / lb
1.29
34.5 120 8.3%
12 lbs / 16.79
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cluster1 oz Cluster Hops Pellet 6.5 Boil 60 min 23.44 50%
1 oz Willamette1 oz Willamette Hops Pellet 5.3 Boil 10 min 6.93 50%
2 oz / 0.00
Priming
Method: co2       CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dragon Stout" Sweet Stout beer recipe. All Grain, ABV 5.29%, IBU 30.36, SRM 36.38, Fermentables: ( Brewers Malt 2-Row, American - Chocolate, Flaked Barley, American - Black Barley, Caramel Malt - 120L) Hops: (Cluster, Willamette)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-12-07 02:34 UTC
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