DH Dark Mild Beer Recipe | BIAB Dark Mild | Brewer's Friend
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DH Dark Mild

136 calories 15.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Dark Mild
Boil Time: 15 min
Batch Size: 1.75 gallons (fermentor volume)
Pre Boil Size: 1.8 gallons
Post Boil Size: 1.6 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 136 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Monday October 25th 2021
1.041
1.012
3.9%
19.9
28.0
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 lb US - Pale 2-Row2.25 lb Pale 2-Row 37 1.8 78.7%
3.50 oz American - Caramel / Crystal 120L3.5 oz Caramel / Crystal 120L 33 120 7.7%
3.50 oz American - Caramel / Crystal 75L3.5 oz Caramel / Crystal 75L 33 75 7.7%
1.75 oz American - Midnight Wheat Malt1.75 oz Midnight Wheat Malt 33 550 3.8%
1 oz American - Roasted Barley1 oz Roasted Barley 33 300 2.2%
45.75 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Fuggles0.75 oz Fuggles Hops Pellet 4.5 Boil 15 min 19.86 100%
0.75 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.60 g Gypsum Water Agt Mash 0 min.
0.80 g Calcium Chloride (dihydrate) Water Agt Mash 0 min.
0.60 g Baking Soda Water Agt Mash 0 min.
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
0.22 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
64 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 24 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"DH Dark Mild" Dark Mild beer recipe by J-Ho. BIAB, ABV 3.91%, IBU 19.86, SRM 27.98, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Caramel / Crystal 75L, Midnight Wheat Malt, Roasted Barley) Hops: (Fuggles) Other: (Gypsum, Calcium Chloride (dihydrate), Baking Soda)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-27 15:22 UTC
NEW Water Requirements:
DH Dark Mild
Equipment Profile Used

System Default

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Water Requirements:
DH Dark Mild
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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