View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Rando McFly

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)

Created: Wednesday September 29th 2021

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

38.1

EBC (ebcmorey):

28.0

Mash pH

5.6

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4 g	Crisp Malting - Crystal Dark - 77L4 g Crystal Dark - 77L	33.1	203.98	0%
20 g	Bestmalz - BEST Biscuit20 g BEST Biscuit	35	51.87	0.2%
50 g	Crisp Malting - Roasted Barley50 g Roasted Barley	31.28	1386.16	0.5%
100 g	Weyermann - Carafa Special Type II100 g Carafa Special Type II	29.9	1132.64	0.9%
350 g	Weyermann - CaraAmber350 g CaraAmber	37	70.55	3.3%
1.20 kg	Bestmalz - BEST Caramel Munich II1.2 kg BEST Caramel Munich II	34.5	119.92	11.2%
9 kg	Crisp Malting - Finest Maris Otter9 kg Finest Maris Otter	38	6.51	83.9%
10,724 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Northern Brewer50 g Northern Brewer Hops	Pellet	7.8	Boil	60 min	19.47	45.5%
60 g	Mosaic60 g Mosaic Hops	Pellet	12.5	Boil	15 min	18.58	54.5%
110 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Northern Brewer (Pellet) 50 g Northern Brewer (Pellet) Hops	19.47	45.5%
60 g	Mosaic (Pellet) 60 g Mosaic (Pellet) Hops	18.58	54.5%
110 g / $ 0.00

Priming

CO₂ Level: 4.04 Volumes

Target Water Profile

Haslum

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

405

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-13 18:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!