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Chipy

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 63 liters (fermentor volume)
Pre Boil Size: 81 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 66% (brew house)
Calories: 240 calories (Per 12oz)
Carbs: 25.4 g (Per 12oz)

Created: Tuesday September 28th 2021

Original Gravity:

1.072

Final Gravity:

1.019

ABV (standard):

6.9%

IBU (tinseth):

59.9

SRM (morey):

4.9

Mash pH

5.6

Cost $

77,821.10

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9.75 kg	Patagonia - Extra Pale Malt9.75 kg Extra Pale Malt	$ 900.00 / kg $ 8,775.00	36.8	1.8	45.9%
3.90 kg	Patagonia - Patagonia Vienna3.9 kg Patagonia Vienna	$ 900.00 / kg $ 3,510.00	37	2.9	18.3%
3.90 kg	Bestmalz - BEST Wheat Malt3.9 kg BEST Wheat Malt	$ 1,290.00 / kg $ 5,031.00	37.7	2.2	18.3%
1.95 kg	Flaked Oats1.95 kg Flaked Oats	$ 1,400.00 / kg $ 2,730.00	33	2.2	9.2%
0.98 kg	Corn Sugar - Dextrose0.975 kg Corn Sugar - Dextrose - (late boil kettle addition)	$ 1,300.00 / kg $ 1,267.50	42	0.5	4.6%
0.78 kg	Maltodextrin0.78 kg Maltodextrin - (late boil kettle addition)	$ 1,490.00 / kg $ 1,162.20	39	0	3.7%
21.26 kg / $ 22,475.70

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
31.80 g	Columbus31.8 g Columbus Hops	$ 39.60 / g $ 1,259.28	Pellet	15.6	First Wort	75 min	23.26	3.7%
16 g	Centennial16 g Centennial Hops	$ 33.48 / g $ 535.68	Pellet	9.1	First Wort	75 min	6.83	1.9%
103.50 g	Citra103.5 g Citra Hops	$ 51.44 / g $ 5,324.04	Pellet	13.8	Whirlpool at 87 °C	50 min	11.34	12%
138 g	Centennial138 g Centennial Hops	$ 33.48 / g $ 4,620.24	Pellet	9.1	Whirlpool at 87 °C	50 min	9.97	16%
69 g	Columbus69 g Columbus Hops	$ 39.60 / g $ 2,732.40	Pellet	15.6	Whirlpool at 87 °C	50 min	8.54	8%
102 g	Citra102 g Citra Hops	$ 51.44 / g $ 5,246.88	Pellet	13.8	Dry Hop (High Krausen) at 19.5 °C	2.5 days		11.8%
87 g	Centennial87 g Centennial Hops	$ 33.48 / g $ 2,912.76	Pellet	9.1	Dry Hop (High Krausen) at 19.5 °C	2.5 days		10.1%
63 g	Nelson Sauvin63 g Nelson Sauvin Hops	$ 45.60 / g $ 2,872.80	Pellet	12.5	Dry Hop (High Krausen) at 19.5 °C	2.5 days		7.3%
94.50 g	Citra94.5 g Citra Hops	$ 51.44 / g $ 4,861.08	Pellet	13.8	Dry Hop at 5 °C	1 days		11%
31.50 g	Centennial31.5 g Centennial Hops	$ 33.48 / g $ 1,054.62	Pellet	9.1	Dry Hop at 5 °C	1 days		3.7%
126 g	Nelson Sauvin126 g Nelson Sauvin Hops	$ 45.60 / g $ 5,745.60	Pellet	12.5	Dry Hop at 5 °C	1 days		14.6%
862.30 g / $ 37,165.38

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
100.80 g	Columbus (Pellet) 100.8 g Columbus (Pellet) Hops	$ 39.60 / g $ 3,991.68	31.8	11.7%
272.50 g	Centennial (Pellet) 272.5 g Centennial (Pellet) Hops	$ 33.48 / g $ 9,123.30	16.8	31.7%
300 g	Citra (Pellet) 300 g Citra (Pellet) Hops	$ 51.44 / g $ 15,432.00	11.34	34.8%
189 g	Nelson Sauvin (Pellet) 189 g Nelson Sauvin (Pellet) Hops	$ 45.60 / g $ 8,618.40	0	21.9%
862.30 g / $ 37,165.38

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
58 L			--	69.5 °C	--
Starting Mash Thickness: 1.5 L/kg

Yeast

Lallemand - Verdant IPA

Amount:	6 Each	Cost:	$ 3,030.00 / each $ 18,180.00
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 386 B cells required

$ 18,180.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Aguas Andinas, Santiago, Chile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

4,5 en wh y 8 en dh
WH ideal 1.5 citra, 2 centennial y 1 columbus
calculo que el Wh se va a chupar 4 lts
entonces me voy a quedar con 65 lts
DH ideal: 1.5 citra, 1.5 centennial y 1 Nelson en HK

              1.5 citra, 0.5 centennial y 2 nelson en frío <br />

DH chupa 6,24 lts
y leva + restos completan 13 lts
obtenemos 52 en barriles
y 50 para botellas -> 151 botellas

Last Updated and Sharing

247

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Brews

Public: Yup, Shared
Last Updated: 2021-10-06 15:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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