Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Chinook2 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
44.93 |
33.3% |
|
2 oz |
Willamette2 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
15.55 |
33.3% |
|
2 oz |
Willamette2 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Chinook (Leaf/Whole) 1.9999999954251 oz Chinook (Leaf/Whole) Hops |
|
44.93 |
33.3% |
|
4 oz |
Willamette (Leaf/Whole) 3.9999999908503 oz Willamette (Leaf/Whole) Hops |
|
15.55 |
66.6% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Batch Sparge |
156 °F |
-- |
60 min |
|
3 gal |
|
Sparge |
-- |
170 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
brewer's licorice
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Oatmeal Stout" American Porter beer recipe by JoshF. BIAB, ABV 12.88%, IBU 60.49, SRM 50, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Dark, Caramel / Crystal 80L, Chocolate, Black Patent, Roasted Barley, Flaked Oats) Hops: (Chinook, Willamette) Other: (brewer's licorice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-09 12:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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