Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28.35 g |
Northern Brewer28.3495 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
90 min |
14.86 |
33.3% |
|
28.35 g |
Northern Brewer28.3495 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
10.68 |
33.3% |
|
28.35 g |
Northern Brewer28.3495 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
10 min |
5.04 |
33.3% |
|
85.05 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
85.05 g |
Northern Brewer (Pellet) 85.0485 g Northern Brewer (Pellet) Hops |
|
30.58 |
99.9% |
|
85.05 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
40 °C |
66 °C |
90 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
56.70 g |
Coffee
|
|
Flavor |
Kegging |
-- |
Priming
|
Method: co2
Amount: 0.98 bar
Temp: 20 °C
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"Stout" Dry Stout beer recipe by Matt Thompson. All Grain, ABV 5.31%, IBU 30.58, SRM 44.85, Fermentables: (Pale Ale, Munich - Light 10L, Chocolate, Roast Barley, Flaked Oats, Flaked Barley, Special B, De-Bittered Black) Hops: (Northern Brewer) Other: (Coffee)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-18 05:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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