Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Hersbrucker1.5 oz Hersbrucker Hops |
|
Pellet |
5 |
Boil
|
60 min |
23.49 |
100% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Hersbrucker (Pellet) 1.4999999965689 oz Hersbrucker (Pellet) Hops |
|
23.49 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.9 gal |
|
Infusion |
152 °F |
152 °F |
-- |
|
Starting Grain Temp:
80 °F |
Priming
|
Method: dme
Amount: 6.8 oz
Temp: 68 °F
CO2 Level: 2.6 Volumes |
Target Water Profile
Light colored and malty
"Weizenbock v1" Weizenbock beer recipe by Todd. All Grain, ABV 8.04%, IBU 23.49, SRM 21.69, Fermentables: (Dark Wheat Malt, Pilsen Malt 2-Row, Munich - Light 10L, CaraMunich I, Special B, Pale Chocolate Malt) Hops: (Hersbrucker) Other: (Whirlfloc tablet, Diammonium Phosphate (DAP))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-31 17:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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