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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
57 g |
Chinook57 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
37.16 |
11.8% |
|
85 g |
Amarillo85 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
17.6% |
|
85 g |
Cascade85 g Cascade Hops |
|
Pellet |
5.75 |
Boil
|
0 min |
|
17.6% |
|
85 g |
Citra85 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
17.6% |
|
85 g |
Amarillo85 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
4 days |
|
17.6% |
|
85 g |
Citra85 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
17.6% |
|
482 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
Fresh Orange Zest
|
|
Flavor |
Boil |
-- |
|
6 each |
Fresh Orange Pulp/Juice
|
|
Flavor |
Boil |
-- |
|
4 oz |
Fresh Orange Zest
|
|
Flavor |
Secondary |
4 min. |
Target Water Profile
Thousand Oaks, CA
Notes
5L starter with two vials of San Diego Super Yeast.
California Orange Honey used, pasturized, and added after 24-48h.
Orange zest and pulp (no pith) added to mash.
Dry hops and late zest addition added on day 9, or after primary is complete.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-03-22 21:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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