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American Pale Ale (Amarillo/Citra)

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 66% (brew house)
Source: http://scottjanish.com/citra-amarillo-golden-naked-session-ipa/
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Saturday June 19th 2021

Person. Man. Woman. Camera. TV. Beer.

by Colorado_Cicerone

OG: 1.052 FG: 1.012 ABV: 5.2% IBU: 66

Day Beer V2

by Quantum Realm Brewing

OG: 1.054 FG: 1.012 ABV: 5.4% IBU: 53

A Pale

by shrob

OG: 1.049 FG: 1.009 ABV: 5.2% IBU: 52

Original Gravity:

1.056

Final Gravity:

1.014

ABV (standard):

5.4%

IBU (tinseth):

62.9

SRM (morey):

6.8

Mash pH

5.5

Cost $

51.94

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	Canadian - Pale 2-Row10 lb Pale 2-Row	$ 1.35 / lb $ 13.50	36	1.75	83.3%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)		33	1.8	4.2%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L		34	40	4.2%
1 lb	Simpsons - Golden Naked Oats1 lb Golden Naked Oats		27	7	8.3%
12 lbs / $ 13.50

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	$ 3.99 / oz $ 3.99	Pellet	13.8	Boil	60 min	52.04	13.3%
1 oz	Amarillo1 oz Amarillo Hops		Pellet	8.2	Whirlpool at 180 °F	20 min	4.3	13.3%
1 oz	Citra1 oz Citra Hops	$ 3.99 / oz $ 3.99	Pellet	12.5	Whirlpool at 180 °F	20 min	6.55	13.3%
1.50 oz	Citra1.5 oz Citra Hops	$ 3.99 / oz $ 5.99	Pellet	11	Dry Hop (High Krausen)	4 days		20%
1 oz	Amarillo1 oz Amarillo Hops	$ 3.99 / oz $ 3.99	Pellet	8.3	Dry Hop (High Krausen)	4 days		13.3%
1 oz	Citra1 oz Citra Hops	$ 3.99 / oz $ 3.99	Pellet	12.5	Dry Hop	7 days		13.3%
1 oz	Amarillo1 oz Amarillo Hops	$ 3.99 / oz $ 3.99	Pellet	8.3	Dry Hop	7 days		13.3%
7.50 oz / $ 25.94

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
1 oz	Columbus (Pellet)	$ 3.99 / oz $ 3.99	52.04	13.3%
1 oz	Amarillo (Pellet)		4.3	13.3%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	$ 3.99 / oz $ 7.98	6.55	26.6%
1.50 oz	Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops	$ 3.99 / oz $ 5.98		20%
2 oz	Amarillo (Pellet)	$ 3.99 / oz $ 7.98	0	26.6%
7.50 oz / $ 25.93

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7 gal		Infusion	163 °F	154 °F	60 min

Other Ingredients

Amount	Name	Type	Use	Time
6.50 g	Gypsum	Water Agt	Mash	1 hr.
0.80 g	Salt	Water Agt	Mash	1 hr.
1 g	Calcium Chloride (anhydrous)	Water Agt	Mash	1 hr.
1 g	Epsom Salt	Water Agt	Mash	1 hr.

Yeast

Escarpment Labs - Foggy London Ale

Amount:	1 Each	Cost:	$ 12.50 / each $ 12.50
Attenuation (avg):	74.5%	Flocculation:	Medium
Optimum Temp:	64.4 - 73.4 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 91 B cells required

$ 12.50 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 6.3 oz Temp: 68 °F CO₂ Level: 3 Volumes

Target Water Profile

Victoria, BC, Canada

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

387

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-27 17:58 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

American Pale Ale (Amarillo/Citra)

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