Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Crystal6 g Crystal Hops |
|
Pellet |
2.3 |
Boil
|
60 min |
8.24 |
12.5% |
|
7 g |
Cascade7 g Cascade Hops |
|
Pellet |
5.8 |
Boil
|
10 min |
8.79 |
14.6% |
|
7 g |
East Kent Goldings7 g East Kent Goldings Hops |
|
Pellet |
4.2 |
Boil
|
10 min |
6.37 |
14.6% |
|
7 g |
Amarillo7 g Amarillo Hops |
|
Pellet |
8.1 |
Boil
|
10 min |
12.28 |
14.6% |
|
7 g |
Cascade7 g Cascade Hops |
|
Pellet |
5.8 |
Whirlpool at 85 °C
|
10 min |
2.6 |
14.6% |
|
7 g |
East Kent Goldings7 g East Kent Goldings Hops |
|
Pellet |
4.2 |
Whirlpool at 85 °C
|
10 min |
1.88 |
14.6% |
|
7 g |
Amarillo7 g Amarillo Hops |
|
Pellet |
8.1 |
Whirlpool at 85 °C
|
10 min |
3.63 |
14.6% |
|
48 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 L |
|
Steeping |
68 °C |
66 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: dextrose
Amount: 25 g
Temp: 20 °C
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"Ameri-Land_v2" Standard/Ordinary Bitter beer recipe by Brewer #345115. BIAB, ABV 4.31%, IBU 43.79, SRM 3.83, Fermentables: (Maris Otter Pale Ale, Wheat, Carapils (Dextrine Malt)) Hops: (Crystal, Cascade, East Kent Goldings, Amarillo) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-15 15:31 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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