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Drunkey Monkey

Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 335 calories (Per 12oz)
Carbs: 24.4 g (Per 12oz)

Created: Wednesday June 9th 2021

Original Gravity:

1.102

Final Gravity:

1.012

ABV (standard):

11.9%

IBU (tinseth):

53.4

SRM (morey):

7.0

Mash pH

n/a

Cost £

46.99

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4,300 g	Simpsons - Extra Pale Ale Malt4300 g Extra Pale Ale Malt	£ 0.00 / g £ 7.53	35.82	2.2	26.9%
2,000 g	Simpsons - Wheat Malt2000 g Wheat Malt	£ 0.00 / g £ 3.98	36.576	2.8	12.5%
60 g	Simpsons - Crystal Light 60 g Crystal Light	£ 0.00 / g £ 0.13	33.1	38.03	0.4%
5,000 g	Banana5000 g Banana	£ 0.00 / g £ 10.00	7.65	0	31.3%
300 g	Dry Malt Extract - Light300 g Dry Malt Extract - Light - (late boil kettle addition)	£ 0.01 / g £ 1.77	42	4	1.9%
2,000 g	Banana2000 g Banana - (late boil kettle addition)	£ 0.00 / g £ 4.00	7.65	0	12.5%
2,000 g	Banana2000 g Banana - (late boil kettle addition)	£ 0.00 / g £ 4.00	7.65	0	12.5%
300 g	Crisp Malting - Cara Gold malt300 g Cara Gold malt	£ 0.00 / g £ 0.60	34	14	1.9%
15,960 g / £ 32.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
8 g	Columbus8 g Columbus Hops	£ 0.05 / g £ 0.37	Pellet	15.5	Boil	60 min	12.83	4.5%
20 g	Summit20 g Summit Hops	£ 0.05 / g £ 1.07	Pellet	15	Boil	30 min	23.86	11.2%
50 g	Amarillo50 g Amarillo Hops	£ 0.07 / g £ 3.25	Pellet	8.9	Boil	10 min	16.7	28.1%
50 g	Mosaic50 g Mosaic Hops	£ 0.08 / g £ 4.10	Pellet	15	Dry Hop	5 days		28.1%
50 g	Amarillo50 g Amarillo Hops	£ 0.07 / g £ 3.25	Pellet	8.6	Dry Hop	5 days		28.1%
178 g / £ 12.04

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
8 g	Columbus (Pellet) 8 g Columbus (Pellet) Hops	£ 0.05 / g £ 0.37	12.83	4.5%
20 g	Summit (Pellet) 20 g Summit (Pellet) Hops	£ 0.05 / g £ 1.07	23.86	11.2%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	£ 0.07 / g £ 3.25	16.7	28.1%
50 g	Mosaic (Pellet) 50 g Mosaic (Pellet) Hops	£ 0.08 / g £ 4.10		28.1%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	£ 0.07 / g £ 3.25		28.1%
178 g / £ 12.04

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
12 L	Strike	80 °C	67 °C	90 min
18 L	Fly Sparge	78 °C	--	--
Starting Mash Thickness: 1.5 L/kg Starting Grain Temp: 20 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	£ 2.95 / each £ 2.95
Attenuation (custom):	88%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 169 B cells required

£ 2.95 Yeast Pitch Rate and Starter Calculator

Priming

Method: dme Amount: 118.6 g Temp: 5 °C CO₂ Level: 2.44 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

236

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Brews

Public: Yup, Shared
Last Updated: 2022-05-07 20:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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Drunkey Monkey

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